Who doesn't love a Christmas ham? As it turns out, quite a few of us. Tongue in cheek homage to ham, and it's presence in the spoiling of Christmas aftermath.

Calling all friends and families, doctors suits from the $2 Shop, and an art department willing to carve brined flesh into a pair of jandals.


This creative was cooked up for shits n' gigs. Realised in the common kiwi experience of glazing the beast in a hot oven, on a hot summer day, moments before the thin veneer of Best Behaviour at a family gathering is swept away by one too many chardonnays.

Wrestler Client

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